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The tasting |
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Pale yellow with golden highlights. |
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Complex aromas of kumquat, yellow fruit, peach and mango with a hint of pepper. |
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A broad structure with firm tension and a dynamic framework, highlighted by balanced acidity and delicate bitterness on the finish. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Back of cod en papillote, grilled lobster with sweet spices, scallop carpaccio with citrus fruit. |
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From now until 2030 |
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The estate and the wine |
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A benchmark of Alsatian excellence, Albert Mann is one of the region's most renowned estates, producing biodynamic wines of exceptional quality.
Under the guidance of Jacky Barthelmé and his son Antoine, now at the helm, the estate crafts both white and red wines with remarkable precision. Their expertise brings a fresh vibrancy to Alsace's greatest terroirs, resulting in wines of profound character and emotional resonance. With their impeccable balance, approachability, and depth, these wines set the standard for true connoisseurs. |
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Elegant and crystalline, the 2022 Furstentum Grand Cru Riesling White reveals a distinct personality, marked by citrus, dried flowers, and vibrant bitterness on the finish, promising graceful aging. This is a wine of remarkable purity and intensity, with impressive persistence and dynamic structure that leave a lasting impression. |
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Hand harvested. Whole grapes pressed. Spontaneous fermentation, aged on fine lees. |
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AWARDS |
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Estate rated 3 stars in the Guide des Meilleurs Vins de France 2025 (RVF)
Estate rated 5 stars in Guide Bettane et Desseauve 2025
RVF: 96/100 |
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