Retour Clos Cibonne - Côtes de Provence - Cuvée Prestige Caroline - Rosé - 2022
COUNTRY/REGION: Provence
DESIGNATION: AOP Côtes de Provence
COLOR: Rosé
VINTAGE: 2022
GRAPE VARIETY: 90% Tibouren, 10% Grenache
ALCOHOL: 14.5 vol.
CONTENT: 75 cl
The tasting
Color Luminous rosé with brilliant orange and copper hues.
Nose Intense, with aromas of ripe red fruits and spicy notes.
Palate This cuvée, with its powerful and complex structure, reveals a well-balanced profile, showcasing a rich, ample texture and a refreshing finish.
The sommelier's advice
Temperature Serve between 12 and 14°C.
Food Mediterranean ratatouille, roasted sea capon, bell pepper salad with olive oil and herbes de Provence.
Cellar ageing From now until 2034
The estate and the wine
The estate and the wine Awarded 1 star by the RVF Guide, Clos Cibonne remains an undeniable and unmatched gem of Provence. This historic estate, nestled by the sea and certified organic, thrives on a unique terroir where the Tibouren grape truly shines. An ancient, local variety found nowhere else, Tibouren produces highly distinctive wines that showcase the region’s great potential.

The rosés, in particular, stand out from the rest with their texture, depth, and subtlety, striking a perfect balance between Provençal tradition and modernity. The reds are equally impressive, offering the same level of refinement and distinctive style.
Wine The 2022 Côtes de Provence Prestige Caroline Rosé is a radiant rosé with orange and coppery hues. Dominated by Tibouren, it reveals a nose of blood orange and spices, set against a floral backdrop. This unique rosé is exceptionally complex, with a broad, precise texture that is delicate yet rich, offering a juicy, refreshing mid-palate. The finish is marked by lovely bitterness and a more candied undertone. A timeless rosé, ready to be enjoyed now and potentially even better in a few years. It pairs beautifully with Mediterranean cuisine, such as a roasted pepper salad with olive oil.
Vinification Hand harvested from 40-year-old Tibouren plots, directly pressed, chilled in stainless steel vats, then vinified and aged in 300-liter barrels for 8 to 10 months.
AWARDS
AWARDS Estate rated 1 star in the Guide Des Meilleurs Vins de France 2025 RVF
Estate rated 4 stars in the Guide Bettane + Desseauve 2025
Guide RVF 2025 : 93/100
Robert Parker : 93+/100