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The tasting |
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A golden hue with green and pearly highlights. |
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Aromas of candied citrus, apricot, and meadowsweet, highlighted by hints of musk and flint. |
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Generous and rich with vibrant fruit notes, this cuvée offers remarkable freshness and impressive depth. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Foie gras, sautéed veal with mushrooms, Reblochon tart. |
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From now until 2031 and beyond for enthusiasts. |
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The estate and the wine |
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Perched on the slopes of Savoie, Domaine Partagé Gilles Berlioz crafts wines of extraordinary purity with meticulous precision. Farmed biodynamically and worked by hand with a hoe and horse-drawn plows, the estate’s 6 hectares of south-facing vineyards on the Bauges massif yield wines of remarkable depth and intensity.
Awarded 3 stars by the RVF Guide (Revue du Vin de France), the estate produces wines with stunning complexity, from the approachable Chignin to the characterful Mondeuse, and the exceptional parcel-specific Chignin-Bergerons. Perfectly ripened, aged without oak, and with low alcohol levels, these mineral-driven and delicate terroir wines elevate tastings to new heights, showcasing the immense potential of Savoie’s vineyards. |
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A standout in this accomplished vintage, the 2022 Vin de Savoie Chignin-Bergeron Les Christine White delivers a truly unique texture, balancing richness with finesse and supported by impressive power. Sourced from south-facing clay-limestone soils in the "Les Filles" parcel, this exceptional Roussanne is crafted for gastronomy. A wine of great stature, it pairs beautifully with prepared fish dishes or white meats. Rated 92/100 by the RVF Guide. |
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Hand harvested. Vines aged 26 years, south-facing, locality: Les Châteaux, selection from the Filles plot, clay-limestone soil with a predominance of clay. Residual sugar: 0.6 g/l.
Certified organic and biodynamic (Demeter). |
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AWARDS |
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Estate awarded 3 stars in the Guide des Meilleurs Vins de France 2025 (RVF)
Estate rated 3 stars in the Guide Bettane + Desseauve 2025
Guide RVF 2025 : 92/100 |
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