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The tasting |
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Bright, intense red. |
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Beautiful black fruit aromas punctuated by notes of pepper and violet. |
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Precise and deep, with flavors of beautifully ripened fruit, this cuvée delivers immediate enjoyment, enhanced by a pleasant hint of graphite. |
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The sommelier's advice |
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Serve between 14 and 16°C. |
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Grilled and stewed red meats, game, cheeses, Saint-Marcellin. |
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From now until 2030, and even longer for enthusiasts. |
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The estate and the wine |
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A remarkable viticultural success story combined with an extraordinary human adventure, Maison Guigal has reached the pinnacle of excellence. Its unrivaled vineyard heritage allows it to achieve what many consider impossible: producing wines in large volumes while maintaining an unwavering level of quality and consistency.
Whether it's through their single-vineyard wines or iconic lieux-dits, the standards remain exceptionally high, with meticulous attention to every detail. Today, Guigal stands among the top talents of the Rhône Valley—a true benchmark, trusted by wine enthusiasts and our experts alike! |
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The 2021 Red Crozes-Hermitage is one of Guigal's standout cuvées. This classic vintage offers depth with subtle notes of pepper and violet, capturing the essence of northern Syrah with a hint of graphite. It’s ready to enjoy now, paired perfectly with a slow-cooked meat dish. |
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Hand-harvested, 35-year-old vines, traditional 21-day vinification in temperature-controlled vats, aged 24 months in oak barrels. |
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AWARDS |
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House rated 1 star in the Guide des Meilleurs Vins de France 2025 (RVF)
5-star rating in the Guide Bettane + Desseauve 2025 |
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