Retour Guigal - Côtes du Rhône - Assemblage Premium - Red - 2019
COUNTRY/REGION: Rhône Valley
DESIGNATION: AOP Côtes du Rhône
COLOR: Red
VINTAGE: 2019
GRAPE VARIETY: 60% Syrah & 40% Grenache
ALCOHOL: 14.5 vol.
CONTENT: 75 cl
The tasting
Color An intense red.
Nose Abundant black fruit aromas mixed with spicy notes.
Palate Both rich and precise with fruity aromas, the palate is generous, deep, and vibrant.
The sommelier's advice
Temperature Serve between 14 and 16°C.
Food Beef stew with red wine, fricassee of lamb necklace with thyme, charcuterie platter.
Cellar ageing From now until 2030, and even longer for enthusiasts.
The estate and the wine
The estate and the wine A masterpiece of winemaking combined with an extraordinary human adventure, Maison Guigal has reached unparalleled heights. It achieves the remarkable feat of producing large volumes while maintaining unwavering quality and consistency. Whether it’s their single-vineyard cuvées or lieux-dits, the standards are always exceptional.

Once again, Maison Guigal welcomed us into their cellars. Alongside Olivier Poussier, Best Sommelier in the World, we selected the finest Côtes-du-Rhône wines from the most sought-after areas of Signargues, Orsan, and the Massif d’Uchaux. The result is a stunning cuvée, brimming with tension and freshness, expertly crafted and vinified by the legendary Guigal!
Wine Highlighting Syrah and Grenache, the 2019 Côtes-du-Rhône Red Assemblage Premium is an exclusive cuvée reserved for our members. It strikes a perfect balance between finesse and concentration. We handpicked the most expressive wines from Maison Guigal, crafting a cuvée that goes beyond a classic Côtes-du-Rhône. Deep, vibrant, and expansive, it embodies our passion, meticulous work, and the strong connection we share with this renowned estate. With its juicy, spiced fruit flavours, a rich, textured palate, and exceptional depth, this is a wine of precision and character. Take advantage of this unique offering—it’s truly one of a kind!
Vinification Hand harvested. Traditional vinification, temperature-controlled fermentation, long maceration. Aged 18 months in oak tuns.
AWARDS
AWARDS House rated 1 star in the Guide des Meilleurs Vins de France 2025 (RVF)
House rated 5 stars in the Guide Bettane et Desseauve 2025