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The tasting |
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Light pink. |
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Red fruit aromas and spicy notes. |
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This rosé reveals beautiful aromas with a delicate, pure, fresh and well-balanced structure. |
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The sommelier's advice |
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Serve between 8 and 10°C. |
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Aperitif, seafood, grilled fish. |
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From now on |
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The estate and the wine |
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Château d’Esclans is an undeniable phenomenon whose renown extends far beyond our borders. Its cuvées are featured on the menus of the most prestigious establishments worldwide, with the United States, where the estate enjoys incredible popularity, becoming its primary market.
Nothing is left to chance in crafting these luxury rosés. The winemaking and aging equipment are top-notch, and Bertrand Léon, a renowned oenologist and owner of Château Les Trois Croix in Bordeaux, is the maestro behind this elite production. |
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A benchmark for Provençal rosés, the 2023 Côtes de Provence Château d'Esclans Rosé delivers delicate spicy notes and red fruits within a very fresh framework, characterized by finesse and purity. This rosé is perfect for enjoying now with Mediterranean cuisine, such as baked fish or grilled vegetables. An essential summer wine at a special price. |
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Mechanical harvest at night. Fermentation and ageing in stainless steel tanks for half the grapes (50%) and the other half in demi-muids (600L French oak barrels). |
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AWARDS |
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Estate rated 2 stars in the Guide Bettane + Desseauve 2024 |
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