|
|
|
|
|
|
The tasting |
|
|
Intense, brilliant red with carmine highlights. |
|
|
| |
|
Beautiful aromatic expression in this blend, a fresh balance underlined by fine graphite and a hint of spice. |
|
|
| |
|
The clean, pure attack highlights the ripeness of the grapes, with mellow tannins, a silky texture and a fresh finish with hints of pepper and menthol. |
|
|
|
The sommelier's advice |
|
|
Serve between 14 and 16°C. |
|
|
| |
|
Grilled beef flank steak, Bordeaux-style porcini mushrooms, herb-crusted rack of lamb, roast capon with figs. |
|
|
| |
|
From now until 2031 |
|
|
|
The estate and the wine |
|
|
Vintage after vintage, Vincent Dupuch continues to enchant us with this Fronsac! Discover the latest vintage at a gentle price.
This great expert of the terroirs and Bordeaux vineyards has built a solid reputation as a consultant for the greatest names in the industry. He also works discreetly with a prestigious Premier Cru Classé from Saint-Emilion and some of the untouchable stars of Pomerol… |
|
|
| |
|
The 2021 red Fronsac Château Tour du Moulin once again proves that this terroir has a potential that rivals the greatest. Blending Merlot and Cabernet into a supple and elegant juice, marked by notes of graphite, piquillos, and pepper, it offers a very accessible drink, already ready to enjoy. Take advantage of it quickly, especially at this price. |
|
|
| |
|
Hand-harvested by plot. Parcel-by-parcel vinification, long, gentle maceration to preserve elegance and freshness. Aged in barrels, 30% new and 70% one-wine barrels. |
|
|
|
AWARDS |
|
|
Cuvée rated 94/100 by our Committee! |
|
