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The tasting |
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Rosé, bright. |
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Beautiful aromatic palette dominated by red fruit (raspberry, fig, strawberry, cherry, etc.), with hints of gingerbread and licorice. |
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Creamy and long-lasting, this champagne is round, rich, deep and generous, with intense, ripe flavors of fruit |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Aperitif, snacked scallops, Maltese sauce, Ispahan entremet (rose, raspberry, lychee), red meats, mature or full-bodied cheeses. |
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From now until 2030 and beyond for enthusiasts |
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The estate and the wine |
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As the world's most renowned Champagne, Dom Pérignon has cultivated an unmistakable style, shrouded in secrets that add to its legendary status. This exceptional cuvée pays homage to the monk Pierre Pérignon, who, it is said, mastered the art of blending in the quiet confines of the Hautvillers abbey and gave birth to Champagne.
With its commanding character, robust length, and delightful toasty nuances, Dom Pérignon stands as an absolute pinnacle of Champagne, always released as a vintage. Its delicate effervescence, refined texture, and profound depth are unrivaled: "Dom Pé" remains a coveted treasure for enthusiasts, and as it matures, it transforms into a wine of extraordinary harmony, suitable for more than just sipping outside of meal times. |
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Hand harvested. Matured for around 12 years in the cellar.
Dosage : Brut. |
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AWARDS |
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House rated 2 stars in the Guide des Meilleurs Vins de France 2025 RVF 5-star rating in Guide Bettane + Desseauve 2024 Guide RVF 2024: - 96/100 |
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