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The tasting |
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Bright gold with fine and abundant bubbles. |
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Marked by floral notes, white flowers and lime. |
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Fresh and elegant with a fine and tactile bubble. This Premier Cru delivers a well-balanced palate with great class and consistency. |
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The sommelier's advice |
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Serve between 8 and 10°C. |
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Aperitif, cheese gougères, seafood platter, fish with white butter, goat cheese. |
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From now until 2026 |
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The estate and the wine |
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Founded in 1966 in Avize, Champagne de Saint-Gall quickly earned a loyal following among enthusiasts. Specializing in Blanc de Blancs Champagnes crafted exclusively from Chardonnay sourced from Grand Cru and Premier Cru vineyards, the Maison produces refined, low-dosage cuvées that perfectly capture the brilliance of the Côte des Blancs.
Supported by 1,260 hectares of vineyards, this cooperative also supplies some of the most prestigious Champagne houses and has firmly established its reputation in the region. |
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Made from 100% Chardonnay, the Premier Cru Blanc de Blancs Champagne exudes a silky finesse. Its fine, abundant bubbles release pure, precise floral aromas. Elegantly refreshing, it offers excellent depth, thanks to one-third reserve wines in the blend. With outstanding balance and undeniable sophistication, this is a superb choice for both aperitifs and pairing throughout a meal. Rated 95/100 by the Selection Committee. |
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Hand harvested, wine with 28% reserve wine.
Dosage : 8g/l |
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AWARDS |
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Estate rated 3 stars in the Guide Bettane + Desseauve 2025
Wine rated 95/100 by our Committee ! |
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