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The tasting |
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Extremely pale rosé with a hint of copper. |
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A lovely, fresh aroma, with notes of red fruit, citrus and a hint of granny smith apple. |
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Fruity and gourmet, this rosé has a delicate, light structure, revealing fine flavors, all on a fresh, well-balanced whole. |
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The sommelier's advice |
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Serve between 8 and 10°C. |
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Ideal as an aperitif, with seafood or bass carpaccio. |
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From now on |
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The estate and the wine |
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A highly organized and valiant union of producers, Les Maîtres Vignerons de la presqu’île de Saint-Tropez craft wines of incomparable freshness, shaped by the unique, preserved environment bordered by the Mediterranean, and imbued with the sea's spirit.
For several years, they have been encouraging and supporting their growers in adopting organic practices to preserve these vineyards located in the heart of the Luberon Regional Natural Park. These well-conceived cuvées, with their meticulous presentation, are certainly worth exploring. |
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The 2023 Magnum Côte de Provence Gold Rosé, with its very pale color, reveals a beautiful aromatic expression featuring notes of red fruits and citrus. Fruity and delightful, the palate showcases finesse and lightness, with a fresh and balanced overall profile. |
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Selection of the best wines from three major wineries in the Côtes de Provence vineyards: Cuers, Pierrefeu and Puget.
Vineyards managed using sustainable agriculture. |
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