Dupré Goujon - Côte de Brouilly - Lieu-dit Les Brûhliés - Red - 2020

Wine:

The 2020 Red Côte de Brouilly Lieu-dit Les Brûhliés is a standout success, showcasing Gamay at its most vibrant and juicy. With excellent ripeness, it unfolds with rich cherry compote notes, supported by a fine, supple structure and silky tannins. The discreet oak aging preserves the purity of the fruit, allowing its full expression without overshadowing its freshness. A top-quality bottle to enjoy alongside a fine cut of meat. Rated 93/100 by the Selection Committee.

Vinification:

Hand harvested. Vinification using whole grapes and indigenous yeasts. Aged for 24 months in demi-muids.
Vines cultivated using Agro-Ecology methods.

Wine in conversion to Organic Farming (Organic certification will be effective from the 2021 vintage).

Color:

Ruby with garnet highlights.

Nose:

Fresh and delicate, with notes of cherries in syrup.

Palate:

Juicy and full-bodied, this wine delivers ripe fruit flavors, with notes of fresh berries and a supple, flavorful texture. Fine tannins and subtle oak aging add depth while preserving its natural balance.

Temperature:

Serve between 14 and 16°C.

Food and wine pairing:

Pâté en croûte, brioche sausage, fine cuts of red meat, roasted or grilled, matured farmhouse Saint-Nectaire cheese.

Cellar aging:

From now until 2029 and beyond for enthusiasts.

A new haven for wine enthusiasts, Domaine Dupré Goujon has made a name for itself with a bold, expressive style and a dazzling lineup of wines. Crafted with precision and sincerity, these wines showcase vibrant Gamay, brought to life by Sébastien Dupré (formerly of Montcalmès) and Guillaume Goujon. Their meticulous approach—organic viticulture, thoughtful parcel selection, and impeccable aging—results in wines of remarkable purity and depth.