South-West of France Domaine Castéra

Our committee's review

Franck Lihour, a true master of Jurançon, has made a name for himself at Domaine Castéra. Drawing inspiration from the precision of top Champagne houses, he combines expert pressing techniques with indigenous yeast fermentations and minimal sulfur. The wines are then aged in a blend of oak barrels and sandstone eggs, bringing out the finest expressions of Jurançon, marked by vibrant tension and clarity.

Lihour's expertise is built on years of experience at legendary estates like Clos Joliette, as well as time spent in Burgundy and at Château Suduiraut in Sauternes. His commitment to organic and biodynamic farming completes his meticulous approach, which is focused on precision, vineyard-specific practices, and purity of expression.

Olivier Poussier, one of the world’s top sommeliers, praises this winemaker as one of the most gifted of his generation. The 2023 vintage has been named his Favorite Selection! Don’t miss out on one of the most exciting estates right now.

Magnificent! The 2023 White Jurançon Sec XXIII bursts with vibrant tropical notes of Victoria pineapple and mango. The nose offers incredible intensity, while the palate follows through with richness, structure, and depth. Bold yet balanced by a fine acidity and fresh energy, this is a powerful wine with impressive complexity. Named Olivier Poussier’s Favorite Selection, rated 93/100.

The Jurançon virtuoso has done it again! A Favorite Selection you won’t want to miss.

• Wines tasted and selected by our sommeliers
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